Wednesday, October 21, 2009

An Elegant Chocolate Martini














Here is a festive version of the sweet modern martini:


TAZA CHOCOLATE MARTINI
1 ½ oz Vanilla Vodka
1 oz *Taza To Go Liquid Chocolate
2 oz Cream Liquor
Shake with ice and strain into a martini glass swirled with Taza To Go liquid chocolate.
Garnish with dark chocolate shavings.


*Taza To Go, by way of Spain, is a ready to serve thick and creamy
liquid chocolate

www.valorchocolate.com

http://www.tienda.com/












Monday, October 12, 2009

Cider Rum Rules


























This seems like a warm choice for this time of year:

Spiced Mulled Cider

2 cups apple cider
1 cinnamon stick
2 tablespoons honey
1 tablespoon Tabasco® brand green pepper sauce
¼ cup Captain Morgan rum
Apple slices for garnish

Heat apple cider, cinnamon stick, honey, and Tabasco sauce in 1-quart saucepan over high heat, to a boil. Reduce heat to low; simmer 5 minutes. Remove from heat; add rum.

Pour into glasses. Serve warm; garnish with apple slices.

Serves 2.


Thursday, October 1, 2009

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